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BATCH 36 CUTOFF

The cutoff for this batch will be on April 01 at 12PM.
Please send your orders as soon as possible. Thank you!

  

OISHINBO

A culinary adventure that follows Shiro Yamaoka, a food journalist on a quest to create the “Ultimate Menu” for his newspaper. As he explores the diverse world of Japanese cuisine, he encounters rival chefs, food connoisseurs, and cultural traditions.

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